Nothing to cure a hangover like a good cooked breakfast. Was really a bit sad about not being able to eat scrambled eggs anymore so had a go with tofu instead.
Ingredients:
half a block of firm tofu, crumbled into pieces
half an onion, chopped
half a teaspoon of tumeric
half a teaspoon of cumin
a few dashes of vegetarian worcestershire sauce
Fry the onion for a couple of minutes. Add the spices & stir. Add the tofu & worcestershire sauce to taste. Serve on toast. I like it with chipotle ketchup on the side.
Feeds one slightly hungover person.
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